The Culinary Classroom is a private cooking school offering professional and recreational classes for every level of student. From our multi-week Culinary Chef programs to single workshops, we provide the service, ingredients and equipment you need to learn to succeed in today's restaurant kitchens, as well as master techniques that you can use at home. All classes are participation and taught by Culinary Institute of America honors graduate Chef Eric Crowley, European trained and teacher to hundreds of students in the last 5 years. We are the perfect place for your private party or corporate team building event.

The Art Institute of California-Orange County is a design and culinary arts school providing Bachelors and Associates degrees in Game Art & Design, Graphic Design, Interior Design, Media Arts & Animation, Multimedia & Web Design and Culinary Arts. Located in the heart of Orange Countys South Coast Metro region, The Art Institute is ideally situated in close proximity to Orange Countys thriving business community, cultural attractions, shopping, entertainment and its famous beaches. The school is one of The Art Institutes, www.artinstitutes.edu, a system of 29 education institutions located throughout North America.
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Kitchen Academy is a professional culinary school where you can learn the skills you need to succeed in today's professional cooking environment. With locations in Hollywood and Sacramento, California and a new campus in Seattle, Washington, this comprehensive culinary program offers a Professional Culinary Arts Diploma in as few as 30 weeks, through a proprietary Accelerated Training System? - 100% kitchen training, no classroom.
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Kitchen Academy is a professional culinary school where you can learn the skills you need to succeed in today's professional cooking environment. With locations in Hollywood and Sacramento, California and a new campus in Seattle, Washington, this comprehensive culinary program offers a Professional Culinary Arts Diploma in as few as 30 weeks, through a proprietary Accelerated Training System? - 100% kitchen training, no classroom.
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Whether you've dreamed of becoming a chef for a restaurant, pastry artist for a catering company, or manager of a hotel, this is your chance to step out of the ordinary and into exciting career opportunities you'll truly love. California Culinary Academy offers professional training in culinary arts, baking and pastry arts, and hospitality and restaurant management; with hands-on cooking classes and lecture courses that can give you the skills you'll need for a successful future in the culinary or hospitality field. From professional instruction in classical and contemporary culinary techniques, to business management, wine appreciation, and hotel operations, California Culinary Academy is your first step toward a career in the art of living.

CSCA has become a respected culinary and hospitality school. Our expertise, along with the ever-growing influence of our graduates, is helping to set the bar for the future and beyond. Founded in 1994, the CSCA faculty includes respected, experienced chefs who help turn out confident and successful graduates. We are one of the few culinary schools in America to partner with the internationally renowned Le Cordon Bleu - the leading authority on culinary techniques, training, and development for over a century. CSCA offers the prestigious Le Cordon Bleu Dipltme through three different programs: A Le Cordon Bleu Culinary Arts Associates of Occupational Studies Degree Program, a Le Cordon Bleu Hospitality & Restaurant Management Diploma Program, or a Le Cordon Bleu Pbtisserie & Baking Diploma Program.